Patanjali Cow’s Ghee is made from the cow’s milk fat. This high quality ghee gives the cuisine a distinctive taste. This ghee carton is ready for use. Here are some of the benefits of Patanjali Cow’s Ghee.
Patanjali Cow ghee has nutritious properties and an ideal diet. Cow ghee improves memory, intelligence, digestive strength, ojas, Kapha and fat. For those seeking weight gain, daily consumption of ghee, or the use of ghee as part of the diet is recommended.
Colour: Off- white
Form: Semi- liquid
Package type: Carton
Package content: 200gm/ 500gm
The Ghee of Cow is enriched with nutrients. It is an ideal diet too. Here are the health benefits for Patanjali Cow’s Ghee.
• The digestive powder improves.
• Improves intelligence and memory.
• Is known for calming pitta and vata.
• Builds immune system.
• People who are looking for weight gain may get help after consuming the ghee regularly.
100GM OF PATANJALI COW’S GHEE CONTAINS
• Total fat: 99gm
• Energy- 397kcal
• Total fat- 99.7gm
• Vitamin A- 944mg
• Cholesterol- 249mg
Patanjali is a well-known brand in the herbal wellness and medicinal products market. Yoga Guru Baba Ramdev created the Company. Patanjali Cow’s ghee.
• Is 100 percent vegetarian.
• Is made of pure cow’s milk.
• Is considered easily digestible.
• Comes with a 9 month shelf-life.
• Manufactured in hygienic conditions.
Direction to Use-
It can be consumed as follows.
- Can be used for tempering or stir-frying.
- It can also be used raw on steaming hot rice.
- Considers the ghee made from buffalo ghee is perfect for cardiac health.
- Oral consumption of cow’s ghee is known to offer relief from dryness.
This Ghee stays fresh and edible for long if you follow these tips.
• Do not refrigerate
• Store in cool , dry place
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